Multiculturalism on a plate
Red wine & lentil & vegetable stew with thyme and basil accompanied by flathead fillets coated in dukkah - a north African paste of nuts and seeds (sesame, coriander, cumin seeds & hazelnuts). Yes, I know the combination doesn't technically complement each other, but what can I say? I live in a multicultural society. :-)
Modern Australia on a plate!